Is It Common For Lips To Hurt From Skoal

Ayayaye! Enchiladas con pollo and guacamole for Paulo

Enchiladas con Pollo

(chicken ! cluck cluck!)

(chick, chick, chicken!)

I often enchiladas with what I have on hand. You can easily substitute chicken for beef, pork, or giraffe - hey, it's who you eat! For a vegetarian version, omit the meat (that concept ..!) And add a box full of pinto beans or black. Also, vary the vegetables with what you have in the fridge! (Or on the counter, or between your teeth - menoum)

Enchiladas con Pollo

2 T cooked chicken, cubed / shredded
1 tablespoon olive oil 2 green onions

3 cloves garlic chopped 1
can pinto beans 2 tablespoons salsa

1 T.
chopped fresh spinach 1 / 2 T. thinly sliced mushrooms 1 T.
corn kernels cooked rice 1 T

1 ct
garlic powder 1 teaspoon onion powder
1 / 2 ts cumin 1 teaspoon oregano

1 teaspoon chili powder
1 / 4 ts cayenne pepper 1 teaspoon salt

6 large flour tortillas 1 T salsa

sour cream 1 T 1 T grated cheese

2 green onions, sliced tomatoes, diced 1

Often I make enchiladas With Whatever I Have on Hand. You Can Easily replace The Chicken With beef, pork or giraffe - hey, you're the one eating it! For a vegetarian version omitted The Meat (what a novel idea!) And replace with a can of pinto beans or black. You Can Also Vary With The veggies whatever you have in your fridge (or on your counter, between your teeth... yum).

Enchiladas con pollo

2 C. cooked chicken, cubed/shredded
1 Tbsp olive oil
2 green onions
3 chopped garlic cloves
1 can pinto beans
2 Tbsp salsa
1 C. fresh spinach, chopped
1/2 C finely sliced mushrooms
1 C. corn
1 C. cooked rice
1 tsp garlic powder
1 tsp onion powder
1/2 tsp cumin
1 tsp oregano
1 tsp chili powder
1 / 4 tsp cayenne pepper 1 tsp

salt 6 large wheat tortillas salsa

1 C 1 C sour cream 1 C Grated cheese

sliced green onions 2 diced tomato 1

Heat the oil and saute garlic and onion salad greens. Add vegetables and sauté. Add the rice and beans, then salsa and all seasonings. Skip a few minutes. Saute your ingredients too. sing La Cucaracha.

Place on tortillas, roll and place in a greased baking dish.

Heat the oil and cook garlic and green onions The. Add vegetables and stirfry The. Add The Rice and beans, Then The salsa and All the Seasonings. Stirfry A Few minutes. Sing La Cucaracha.

Place on tortillas, roll and place in a greased oven dish.

Preheat oven to 350C. Spread salsa and sour cream on enchiladas. Make a grimace because it's not very nice.

Preheat The Oven at 350C. Spread the salsa and sour cream On The enchiladas. Make a face Because it's not very pretty.

Cover with the cheese does not offend your eyes.

Cover With The cheese to not offend your beautiful eyes.

Bake for 15-20 minutes, until cheese is golden. Upon exiting the oven, add green onions and chopped tomatoes. Doing a little dance.

Cook for 15-20 mins, Until The Cheese Is Golden. Once Out of the oven, add the green onions Chopped & the tomato. Do a little dance.

Guacamole for Paulo

For an even more rapido, omit the green onions and tomatoes. If you like the taste of soap (yes me, yes me!) Add coriander (after several years in Texas, I got strangely used to it!).

Guacamole for Paulo

For a quick version, omit the green onions & the tomatoes. If you like The Taste of soap (I do, I do!) Some add cilantro (after SEVERAL Years in Texas, I Strangely got used to it!).